First National Bar Menu
Welcome to First National Bar, a premier spot nestled in the heart of Pocatello at 232 W Center St. This vibrant establishment seamlessly blends a laid-back atmosphere with liveliness, perfect for anyone looking to unwind. Patrons rave about the non-smoking environment, making it a refreshing choice for socializing.
First National Bar is known for more than just drinks; it boasts a menu that surprises many. The special of the day, carne asada tacos, has garnered particular praise, thanks to the talented staff, especially Libby, whose warm service enhances the dining experience.
Beyond its culinary offerings, the venue features enjoyable activities like pool and karaoke nights, ensuring a fun-filled outing. With good music and friendly faces, First National Bar is not just a bar; it's a destination for good times and lasting memories. Don’t miss the chance to experience this gem!
Appetizers
Home-style Chips & Salsa
Hot Wings (6)
Regular or Hot. Served with celery and choice of Ranch or Bleu Cheese.
Basket of Fries
Basket of Tator Tots
BLT
Thick sliced bacon on wheat bread with tomato, lettuce, and mayo.
Chicken Sandwich
Grilled chicken breast garnished with lettuce, tomato, and onion. Cajun style upon request.
Chicken Strips (3)
Deep fried battered chicken. Served with ranch or BBQ sauce.
Reuben
Corned beef, sauerkraut, and Swiss on grilled rye.
Fingersteaks
Served with choice of BBQ sauce or cocktail sauce.
French Dip
Hot roast beef on a hoagie bun with a side of au jus.
Philly Sandwich
Hot roast beef on a hoagie bun piled high with grilled onion and green peppers, topped with American and Swiss cheese.
Grilled Cheese
Swiss and American on toasted wheat.
Ham Melt
Grilled ham with choice of cheese.
Shrimp Basket
Large deep fried shrimp served with cocktail sauce and fries.
Fish & Chips
Deep Fried cod(3) served with tartar sauce and fries.
Steak Sandwich
8oz Sirloin steak cooked to order. Served with garlic bread and garnished with lettuce and tomato.
Entrees
Breakfast
Lite Breakfast
Served with 2 eggs, toast, and choice of bacon or sausage.
Biscuits & Gravy
Two biscuits smothered in spicy sausage gravy.
Bacon or Sausage
Served with eggs, hash-browns, and toast.
French Toast
Served with choice of bacon or sausage.
Eggs First National
Biscuits & gravy topped with ham, swiss, and eggs. Served with hash-browns.
Omelet
Pick 3 ingredients, additional ingredients 0.75 each. Served with hash-browns and toast. (Cheddar Bacon Mushrooms Spinach Swiss Ham Onions Tomatoes Pepper Jack Sausage Green Bell Peppers)
Combo Breakfast
Served with eggs, hash-browns, and choice of side and meat. Pick one: 1/2 French Toast or 1/2 Biscuits & Gravy Pick one: Bacon or Sausage
Chef's Special
(Ask Server)
Cheeseburger
Topped with American and Swiss cheese.
Mushroom Burger
Topped with sauteed mushrooms.
Onion Burger
Topped with sauteed onions.
Jalapeno Burger
Topped with sauteed jalapeno, totilla chips, and nacho cheese.
Burgers
Salad
Dinner Salad
Chicken Salad
Grilled or Breaded Chicken on a bed of lettuce and spinach with tomatoes, cucumber, carrots, olives, and choice of dressing.
Soup du Jour & Salad
Mon & Tue: Potato Bacon Wed & Thu: Chicken Noodle Fri: Clam Chowder
Soup of the Day and Side Salad
Steak Special
(MONDAYS ONLY) Lunch Special: 8oz Sirloin served with garlic bread and fries or salad. Dinner Special: 8oz Sirloin served with backed potato.
Backed Potato A La Carte
(Monday Night Only) Served with butter and sour cream.
Fully Loaded Baked Potato
(Monday Nights Only) Served with butter, sour cream, cheese, and bacon.
Chef's Special
Fridays Only